Easy Waffle Recipe

Transform our classic Fieldstone Bakery Honey Buns into deliciously crispy waffles that are perfect for any foodservice setting, whether it’s a school cafeteria, hospital dining, micro markets, or catering event. These sweet, golden waffles are an easy waffle recipe to prepare and guaranteed to be a hit with all ages.

Ingredients:

• 4 Fieldstone Bakery Honey Buns

• Non-stick cooking spray for the waffle iron

• Butter

• Syrup

• Optional topping: seasonal berries

Directions:

1. Preheat your waffle iron.

2. Lightly spray or butter the waffle iron to prevent sticking.

3. Place a Honey Bun in the center of the waffle iron and close the lid.

4. Cook for 3-4 minutes or until the Honey Bun is golden and crispy on the outside.

5. Carefully remove the waffle from the iron and serve immediately, adding a pad of butter, syrup, and seasonal berries if you wish.

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