Powdered Sugar Fig Bars - McKee Foods

Powdered Sugar Fig Bars

Our Powdered Sugar Fig Bars recipe is a festive twist on our classic Fieldstone Bakery Fig Bars. Powdered sugar, like freshly fallen snow, gives these fan favorites a wonderfully wintery look. Whether you serve them as a holiday dessert or an after-school snack, these Powdered Sugar Fig Bars are sure to please!


  • Fieldstone Bakery Fig Bars

  • Powdered Sugar

  • Small Star-shaped Cookie Cutter

  • Decorative Tin


  1. Unwrap enough Fieldstone Bakery Fig Bars to fill your decorative tin.

  2. Sprinkle powdered sugar over the fig bars like winter snow.

  3. Lightly press in the small star-shaped cookie cutter, carefully cutting only to the center.

  4. Remove the stars from the fig bars (and feel free to give them a taste)!

  5. For the finishing touch, arrange the Powdered Sugar Fig Bars star-side-up in the tin.


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