By 2023, Millennials (26 - 41 years old) will make up nearly half (46%) of our workforce (1). Each generation has its own characteristics, but because of their sheer size, Millennials are greatly impacting the way American retailers and restaurants sell and market food products.

How do you choose what to stock when a vending machine can only hold so much? Micro Markets and other retail outlets offer a bit more space, but product mix can still be a difficult decision.

As we near National School Breakfast Week March 7-11, Fieldstone® Bakery offers 7 helpful suggestions for getting students more excited about eating at school.

When asked what advice they would offer their colleagues at other school nutrition departments, there were 5 prevalent themes.